John Maier, the brew master of Newport, Ore.-based Rogue Ales, hosts Split Rock Cafeís first Brew Masterís Dinner Saturday.
A reception featuring a question-and-answer session with Maier starts at 5 p.m. The tasting dinner starts at 6 p.m. and features five courses paired with Rogue Ales.
Seating at the Kalispell restaurant is limited. To reserve a spot, call 890-7577.