TAP TALES: COSTA NIKIAS, LA SIRČNE BREWING
by Phoebe French

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Co-founder of Melbourne-based La Sirčne Brewing, Costa Nikias first started out in wine. While studying winemaking, he met fellow co-founder of La Sirčne, James Brown. After working as a brewing consultant for many years, Nikias founded his inner-city brewery in 2011 which is dedicated to making Belgian-style farmhouse and wild beers. Most recently, his brewery partnered with Dinner by Heston Blumenthal to release a farmhouse style ale brewed with wild yeast to be exclusively served in the restaurant. Here he tells db why he chose to move into beer, why he admires the work of New Belgium Brewing and how he often gets caught listening to Miles Davis in the barrel room.

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